ESTHELL HOTELS & RESORTS PRESENTED THE ESTHELL FASHION PARADE TO CELEBRATE INTERNATIONAL WOMEN’S DAY

ESTHELL HOTELS& RESORTS PRESENTED THE ESTHELL FASHION PARADE TO CELEBRATE INTERNATIONAL WOMEN’S DAY

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Chennai, March 2020: To commemorate the International Women’s Day Esthell Hotels & Resorts hosted “The Esthell fashion parade” celebrating and honouring women from different walks of life. Women achievers like Uthara Menon, Nidhya Guhan, Anjali Rajagopal, Liz and Rachel were awarded for their excellence in their respective fields.

The evening took a fashion’able spin when the gorgeous models styled by Stephen lalan and accessorized by Raji anand slayed the ramp. The entire show was choreographed by the Chennai’s favourite fashion Choreographer Sunil Menon.

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Profile of the awardees:

Uthara Menon 

Uthara Menon  is a fashion stylist to the top film stars like Trisha , Dhanush, Ramya Krishnan etc. Uthara brings a certain edge to every feature film that she’s styled and designed. Her forte is designing for attitude. Anyone who has worked with her will agree that attitude is what this stylist  has always been  known for.

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Nidhya Guhan

Nidhya Guhan, Correspondent of AV Meiyappan matric higher sec. school for the last 29 years. She is a member of the state committee for model schools and also of the committee for non-formal adult education and is running a trial program in AVM school. Nidhya has a strong desire to do all she can to change the lives of the underprivileged and give them good opportunities.

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Anjali Rajagopal

Anjali Rajagopal who is a self starter, entrepreneur and pioneer of all things digital. She headed the e-commerce division of indian terrain, after trailblazing the PR & Marketing industries with her PR firm, Touche. Her personal story of courage and determination is loaded with layers of identity, humour, and acceptance.

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Liz

Liz, who from a corporate life for 22 years, to a surfer and a passionate cook now running her own signature dish café. The freedom of living life on her terms helped her to grow as a chef and then an author with two books published in 2019.




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